Furniture for Restaurants: What Furniture You Need?

Furniture for Restaurants: What Furniture You Need?

The importance of knowing your furniture options when designing your restaurant. From seating to tables to even the back office, there’s a lot to think about.

Seating

Seating is perhaps the most important restaurant furniture item when you consider it. It would be terrible if the guests don’t like their stay if you are not comfortable and stylish. While you can find dozens of seating options on the market, most will fit into one of three categories: chairs, bar stools, booth style seating.

Booths

Booths make the best sense if you want your guests to be comfortable during their stay. They come in a range of sizes and styles:

• Single: They could fit two people sitting side to side, comfortably. 
• Double: Double booths are what the name implies, two single booths. 
• Wall benches: Custom made booths in varying types of shape and features to fit your wall. On the other side they’re paired with tables and chairs.
• L-shape: L-Shaped booths are custom made to fit the space you have.
• Circle: 1/2 and 3/4 circle booths are available and they can seat more people. These booths create comfort and privacy.

There are also booth style waiting benches and booths with bar height. Sports bars and restaurants usually have bar height booths.

You can find booths designed for customers whether you run a fast casual establishment or a fine dining restaurant and at budgets that fit.

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Chairs

The most common type of furniture used for restaurant seating are chairs, for obvious reason – they can be used in a variety of ways. 

If there are a lot of people showing up suddenly you can push some of the tables and chairs together into one, so you can seat everyone. Booth seating can’t be the same.

With chairs, you can get a more flexible layout in your restaurant, and also give each customer their own little space as they eat. 

There are lots of styles and sizes of restaurant chairs. 

• Classic wood chairs give a casual restaurant a more upscale look and are the most adaptable style of chairs for any theme. 
• High end restaurant chairs aren’t uncommon to find with armchairs. 
• Fast food restaurants or spaces with little space may be equipped with folding or plastic chairs.
• From contemporary, traditional or mid century modern.

Bar Stools

Because bar stools have a fairly tall seat height, they are great for bars and high top seating. These seats come in lots of different styles and options, like regular restaurant chairs.

Backless stools or with backrests. They come with cushioned seats, a classic wood or metal design.

• Heights vary, too.
• Short stool: 22”- 23”
• Counter stool: 24” – 28”
• Standard: 29” – 36”
• Extra-tall: 37” – 40”

There’s bar stool for every style and price range, so they’re great for restaurants.

Tables

Like a restaurant’s seating, its tables play an important role. Tables can spoil a guest’s experience if they are the wrong size. The objective is to ensure that there is enough space for all to sit and eat knowing they are all comfortable. 

Restaurant tables come in a wide range of sizes and shapes, including:

• Booth: However, if you have booth seating, you can need a table designed for that type of seating. These are usually rectangular shaped tables which are pedestal style to encourage easy entrance and exit of the booth.
• 2-4 person tables: The standard restaurant table size. They occur in the form of rectangular, square and circular tables and are often made from a whole variety of materials including metal, wood, laminate and more.
• High-top or bar-height tables: For use with bar stools, these tables are designed. Consisting of possibly round or square and suitable for 2-3 people, they are designed. Big party friendly places that have longer high top tables will have some restaurants, not all.
• The tables that restaurants have are a mix that helps customers to be accommodated. The shape and size of your tables will probably depend on the type of food you will be serving.

Other Restaurant Furniture

Outdoor Patio Furniture:

There are a lot of options when you start offering outdoor dining including tables, chairs, bar stools, benches and more. 

Wait station cabinets, stands, and podiums: 

One of the first pieces of furniture your customers see when they enter your restaurant are your host stations. From podiums, stands to wait station cabinets you can find them in a variety of sizes and styles and can pair to match your restaurant.

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Office chairs and desks: 

Desk and chair will also be needed in the back office for those managers in order for them and other personnel to be able to perform their job more efficiently.

These are the most basic of all restaurant kitchen furniture, but you may also need something that’s special. Knowing which factors to think about when picking your furniture will assist you make a decision what sorts of furniture you’ll need.

Restaurant furniture is one of the most vital equipment in the restaurant. Other than providing a comfortable place for your customers to sit, it also is instrumental in the way your restaurant looks and feels overall.

You need furniture that is comfy and stylish, furniture that is either uncomfortable or outdated puts customers off quickly, and then not only does your restaurant furniture need to be comfy but it can actually make or break the look of your restaurant.

Choosing the best type of restaurant furniture

You are to choose the best type of restaurant furniture, so here are a few things you have to take into account. 

The first is how your restaurant is styled. If you’re aiming for a sleek, minimalist look, then you’ll need sleek and simple furniture. 

However, for your restaurant if you find it has a more traditional or country style feel by choosing more rustic pieces.Find out some of our favorite tips for setting up your new restaurant furniture below.

1. Start with the basics

These are obvious things every restaurant needs, chairs, tables and bar stools. When you have these pieces, you can begin to fill in those other places.

2. Think about flow

You need to lay down your furniture so that your customers can move around in an easy manner.

3. Consider your brand

Also, your furniture in your restaurant should be consistent with your brand and style. Make sure the pieces you choose will marry well to your entire space.

4. Get creative

When the furniture doesn’t tell you to stay within its box limits, don’t be afraid to think outside the box. When you have a vision unique to your exterior living, seek pieces that will allow your space to become its own land.

5. Stay within budget

It is tough to save money on restaurant furniture so it is never a good idea to overspend. Before finalising on anything, shop around and compare the prices to get the best price out of the three.

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